With the pandemic, restaurants are more cognizant of germs. Which the rest of us germaphobes have been like wait — you don’t clean your menus? Gross! So now you can’t go anywhere near a restaurant without scanning a QR Code.
The only thing is this — what do your customers see when they click that code?
Join Jason and Bridget as they dive into this socially-distanced topic.
Panel:
- Jason Tucker @jasontucker
- Bridget Willard @bridgetmwillard
Check out Bridget’s new book “Keys to Being Social: Being Real in a Virtual World” https://amzn.to/2HZELOqSponsor:
Desktop Server – ServerPress https://serverpress.com
I can’t wait to be back on the podcast!
It is our 5 year anniversary!
Check it out –
EP172 – COVID Resurrected QR Codes. How does This Change Marketing? wpwatercooler.com/wpblab/ep172-c…
October 2015!
Woah!